Restaurant Unstoppable with Eric Cacciatore

Here at Restaurant Unstoppable we’re always looking for guest that can bring a unique flare to the mix. Michael fits that mark. All starting with a horticulture class in college, Michael has since been hooked on botany, mycology, and wild foods. Combining his passion for wild food with his passion for mixology he has been an outstanding contributing factor to the success of The Kitchen, Boulder CO.

Direct download: 075_Michael_Heim_of_The_Kitchen_Boulder_CO.mp3
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