Restaurant Unstoppable with Eric Cacciatore

Paul Tuennerman is the Executive Vice President at Sticky's The Finger Joint. This is Paul's third time on the Restaurant Unstoppable podcast. Paul has over 40 years in the restaurant industry, starting back in 1976 when he was a teenager. After serving in the Navy, Paul got his true professional start in the industry at Morrison's Hospitality Group in 1988-1994. He then went on to Wood Dining Services, Inc. from 1994-1999 and then The Dunhill Group from 1999-2004. He then landed the Vice President role at Piccadilly Cafeterias where he did many great things for that company, including developing highly successful growth programs, and attaining a 95.7 close ratio on proposed business opportunities. He moved on to Raising Cane's where he served as the Senior Vice President of business development. Then, in 2018 he became the CEO of Dat Dogs Enterprises, LLC. He has a website where he doles out consulting advice, and you can find it at As stated in the opening sentence, Paul now serves at the Executive Vice President at Sticky's The Finger Joint.

Check out episode 513 with Paul Tuennerman as mentioned in today's episode!

Check out episode 909 with Jonathan Sherman as mentioned in today's episode!

Show notes…

Calls to ACTION!!!

In this episode with Paul Tuennerman we will discuss:

  • Scaling
  • The necessary tools for business ownership

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Thanks for listening!

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Huge thanks to Paul Tuennerman for joining me for another awesome episode. Until next time!

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Direct download: Paul_Tuennerman_PODCAST_mixdown.mp3
Category:general -- posted at: 3:30am EDT