Restaurant Unstoppable with Eric Cacciatore

Daniel del Parada came to America from Buenos Aires, Argentina when he was 23 years old. He moved to Vail, Colorado and started working in restaurants. He then moved to Minneapolis in 2007 and continued to work in restaurants for prominent chefs. In 2017, he opened his first restaurant, Martina. Today he owns/operates 8 locations in Minneapolis.

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Show notes…

Calls to ACTION!!!

Today's sponsor:

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Contact:

Website: https://www.martinarestaurant.com

Thanks for listening!

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Huge thanks to Daniel del Prado for joining me for another awesome episode. Until next time!

Direct download: Daniel_Del_Prado_PODCAST_mixdown.mp3
Category:general -- posted at: 3:30am EDT